Tablespoons & Teaparties

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Welcome to Tablespoons & Teaparties! Here you’ll find a journal of food, hosting, family & adventures. See the latest recipes below & all recipes on the “recipe” tab!

Lemon Cod

October 20, 2020

Ingredients: 1 lb cod 2 cups chicken or vegetable stock 1/2 cup kalamata olives, pitted & halved 3/4 cup cherry tomatoes, halved 2 cups spinach Juice from 1/2 lemon 1 tsp red pepper flakes 1 tsp salt 1 tsp garlic powder Kitchen Tools: 8×8 Baking dish Instructions: Preheat your oven to 425 degrees Add the … More Lemon Cod

Classic Hummus

October 6, 2020

Ingredients 1 15.5 oz can of chickpeas/garbanzo beans 1 clove of garlic (use less or none, depending on your preferences) Juice from 1/2 lemon 1/4 tsp salt Few cracks of black pepper Few sprinkles of paprika Few sprinkles of cumin 1/4 cup olive oil 4 tablespoons water Kitchen Tools• Food processor• Blender should also work! … More Classic Hummus

Foil Packet Shrimp

October 6, 2020

Ingredients: ½ lb medium deveined shrimp ½ cup zucchini ½ cup yellow squash 1 cup vine tomato 1 cup frozen corn Juice from ½ lemon 1 garlic clove thinly sliced Olive oil Salt Pepper Paprika Chili Powder Kitchen tools: Baking sheet Tin Foil **You could also make these on the grill instead of the oven!**Personalize … More Foil Packet Shrimp