Lemon Cod

Ingredients: 1 lb cod 2 cups chicken or vegetable stock 1/2 cup kalamata olives, pitted & halved 3/4 cup cherry tomatoes, halved 1 small shallot, sliced 2 cups spinach Juice from 1/2 lemon 1 tsp red pepper flakes 1 tsp salt 1 tsp garlic powder Kitchen Tools: 8×8 Baking dish Instructions: Preheat your oven to … More Lemon Cod

Classic Hummus

Ingredients 1 15.5 oz can of chickpeas/garbanzo beans 1 clove of garlic (use less or none, depending on your preferences) Juice from 1/2 lemon 1/4 tsp salt Few cracks of black pepper Few sprinkles of paprika Few sprinkles of cumin 1/4 cup olive oil 4 tablespoons water Kitchen Tools• Food processor• Blender should also work! … More Classic Hummus

Foil Packet Shrimp

Ingredients: ½ lb medium deveined shrimp ½ cup zucchini ½ cup yellow squash 1 cup vine tomato 1 cup frozen corn Juice from ½ lemon 1 garlic clove thinly sliced Olive oil Salt Pepper Paprika Chili Powder Kitchen tools: Baking sheet Tin Foil **You could also make these on the grill instead of the oven!**Personalize … More Foil Packet Shrimp

Chili Lime Shrimp

Ingredients: 1 lb medium peeled, deveined shrimp 1 tsp cayenne 1 tsp paprika Zest of 1 lime Juice from 1/2 lime 1 tsp olive oil Salt, to taste Notes:– Serves 4 people, cut recipe in half for less people– Cut cayenne in half for less heat Steps: In a large bowl, combine shrimp, cayenne, paprika, … More Chili Lime Shrimp

Thai Shrimp Bowls

Hi guys! Deanna here! I’m back and so excited to share with you this new and improved blog: a collaboration with my super talented friends. When I started I hoped Tablespoons & Tea Parties would turn into an eclectic collection of fun, healthy, creative & inspiring posts. Now that’s all coming your way! Shirlee kicked … More Thai Shrimp Bowls